My family knows how to make amazing food, because we love to eat amazing food. You know it's a Hurst party when you have cream cheese in three different forms, Hurst Hooch (homemade rootbeer), ice cream and Grandad's candy. Yes, I grew up in a world dipping chocolates with Grandad, the real-world Willy Wonka. See proof from my
amazing artist and journalism cousin. Thus, when I found
Sweet Pete's candy shop, where they do candy making classes, I knew we had to go.
The location is downtown, in an old house that has been renovated into a shop and candy-creation facility, complete with party rooms on the second floor that boast a teal, glitter fire place. I wish the Halloween decorations weren't there because the whole place is so happy and beautiful and then there's a gigantic spider.
Luckily we went in the middle of a lollipop class that was being held for an eight-year-old's birthday party, so we got to watch Pete in action. Yes, we met the Pete.
We bought a good mix of chocolate covered things, and some jelly beans, and best of all was the salted caramel. The caramel is smooth and creamy and then BANG a pop of salt. And the flavor sticks through the whole experience, as opposed to being nice at first then wandering away by the end.
I love food. Anyone else have family traditions like that?
